HexClad Chef's Knife, 20 cm Japanese Damascus Stainless Steel Blade, Full Tang Construction, Pakkawood Handle

Product Features

• 69 layers of Damascus steel for a harder blade that stays sharp longer, with an ergonomic Pakka wood handle for precision and control. Manufactured using the 3-step Honbazuke method – an advanced heat treatment that achieves a combination of hardness and flexibility, creating an exceptional 12-degree edge.
• Our 20 cm chef's knife is a true workhorse for preparation, allowing you to effortlessly cut, dice, chop, and trim meat and vegetables. Its sharp blade tapers to a precision tip, allowing you to cut even the hardest vegetables.
• Our knives are expertly crafted tools that stay sharp for a long time with proper care. Do not clean in the dishwasher. Hand wash only. Regular wiping down is recommended.
• This 20cm chef's knife has a total length of 32cm and a 19.1cm Japanese Damascus steel blade. The 13.2 cm long handle made of Pakka wood offers a comfortable, ergonomic grip.
• HexClad cutlery has a lifetime warranty against manufacturing defects. Damage caused by improper use or storage, accident, loss or theft are not covered. Cutting on hard surfaces, dishwasher use, blunt blades, rust, discolouration and bent/broken blades as well as use in the catering industry also void the warranty.