Hotel Chocolat Vodka Espresso Martini Chocolate Velvetised Cream - Award-Winning Chocolate Cream, 500ml, 12% vol - Great Over Ice Or In Hot Chocolate And Cocktails
Hotel Chocolat
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Product Features
Punchy yet smooth Espresso Martini Velvetised Cream, from Hotel Chocolat. Made with vodka, white chocolate, coffee and cream. Delicious poured into hot chocolate and cocktails, or simply served over ice. Made according to Hotel Chocolat’s ‘more cacao, less sweet’ mantra. Hotel Chocolat’s three pillars are authenticity, originality and ethics. 100% of Hotel Chocolat’s cacao is Engaged Ethics.
