Hotel Chocolat Premium Miniature Liqueur Collection, 3x5cl Gift Set, including Chocolate Velvetised Cream, Salted Caramel Vodka Liqueur, Espresso Martini Velvetised Cream

Product Features

• Brimming with bold flavour and wrapped in eye-catching premium packaging, this trio of miniature Hotel Chocolat liqueurs is a decadent gift for any occasion. Specially selected to delight the senses, each bottle offers a luxurious sip that’s perfect gift for Birthdays and Christmas.
• Chocolate Velvetised Cream The nose unfolds with melted dark chocolate, warm vanilla pod and roasted hazelnut hints, leading to a silky-smooth palate where rich layers of 70% cocoa bitterness and mellow cream harmonize with mid-palate whispers of vanilla and caramelized sugar. The long, velvety finish tapers from chocolate indulgence to a gentle warmth, brightened by a clean vodka edge, inviting another taste.
• Salted Caramel Vodka Liqueur This liqueur opens with warm cocoa husk and golden caramel aromas, lifted by sea salt, vanilla pod, and toasted almond for a layered, inviting nose. On the palate, silky caramel sweetness intertwines with bittersweet cacao and a clean vodka backbone, while a touch of salt enhances the chocolate’s brightness. The finish is long and indulgent, tapering from creamy caramel to lingering cocoa bitterness, with a refreshing hint of salt and vodka clarity that leaves the palate primed for another sip.
• Espresso Martini Velvetised Cream This liqueur opens with vibrant espresso notes softened by creamy white chocolate and cocoa butter on the nose, while a hint of dairy adds warmth and lift. The palate is silky and indulgent, blending bold coffee with mellow sweetness and fresh cream for a velvety mouthfeel, all anchored by a clean vodka backbone. The finish is smooth and lasting, fading from espresso bitterness to sweet cocoa butter and creamy warmth, refreshed by a crisp vodka clarity that beckons another sip.
• Serve all three Hotel Chocolat Velvetised Cream liqueurs chilled and poured over clear, cold ice to highlight their silky textures and rich flavours. For a touch of flair, garnish the Salted Caramel Cacao Vodka with sea-salt flakes or orange zest, the Chocolate Velvetised Cream with dark chocolate shavings or a dusting of cocoa, and the Espresso Martini Velvetised Cream with coffee beans or a hint of cocoa powder. Each liqueur also lends itself beautifully to creative serves—stir into coffee or hot chocolate, drizzle over desserts, or shake into indulgent cocktails for effortless luxury